Product Details
Maxichoco Mango Compound: The Indulgent Delight.
Intense Flavor of Cocoa and Mango
Made from high-quality cocoa mass and sugar, this dark chocolate compound provides a strong, rich cocoa flavor with a subtle hint of mango.
Endless culinary versatility.
Be it cookies, muffins, brownies, or pancakes, this compound adds a luxurious chocolate touch to your creations. It is also ideal for melting and drizzling over ice cream, fruits, nuts, and other varieties of snacks to make them taste better. Ideal for Vegan Recipes
Free from any animal-derived ingredients, this chocolate compound is one of the best choices for vegan-friendly recipes without compromising on indulgence. Effortless Melting
It is smooth and has the same melting properties, hence easy to work with in different recipes for a seamless cooking experience.
Rich in Cocoa Content With a higher cocoa content than the average chocolate, the compound satisfies a chocolate craving and is meant for the serious chocolate lover.